Setting the bar high with this Cherry Tomato and Thyme Frittata with Ricotta. Sautéed and crispy garlic and thyme infused throughout, with bursting cherry tomatoes and dollops of creamy ricotta. Not only is this frittata full of incredible flavor, but it is quick to throw together. Great for feeding brunch guests or weeknight dinner with the family.
Tender with a crispy edge, these enchiladas have a delicious savory filling of juicy chicken and hearty black beans. They are smothered in a mild verde sauce and topped with a mix of jack cheeses for an easy and satisfying meal.
This bacon, spinach and tomato frittata has all the flavors a healthy breakfast should have. Creamy and fluffy eggs, savory bacon, and refreshing tomato and spinach. Add some everything seasoning on top and this will be a winner for breakfast, brunch, lunch, or dinner!
These walnut crusted pork chops sound and look difficult but they’re actually very easy. You can even make some of it ahead of time, or the whole thing and reheat in the oven. It’s a quick and easy meal that’s sure to impress your dinner guests. The warm and earthy notes from the walnut encrusted pork works exceedingly well with the sweet and savory pear chutney. The dijon used in both the pork and chutney brings the entire dish together.
This beautiful frittata makes a crowd-pleasing entrée for any time of day. It’s a creamy egg cake with a delicious combination of flavor from the asparagus, shallots, and sharpness of feta. Perfect for spring and incredibly easy.
Chunky, green pistachios add a uniqueness to the fresh spring flavors in this pesto. A zesty lemon enhances the light sweetness of peas and nutty, savory parmesan. When turned into a sauce for pasta, this pesto pasta becomes a bright and flavorful meal celebrating the crispness of spring.
A riff off of the traditional Swedish meatballs, this dish boasts the same flavor with healthier ingredients. Saucy with a hint of sweet, these meatballs are gluten free, refined sugar free, soy free, and dairy free. Serve over spaghetti squash or polenta for a deeply satisfying meal.
With bright lemon, robust sun-dried tomatoes, and an easy creamy ricotta sauce, this delicious pasta has it all. Enjoy this super quick and easy dish as an entrée or side.
These juicy turkey burgers are drool-worthy and bursting with flavor. From the sweet blueberry bbq sauce, to the tangy onions; the peppery arugula, to the sharp cheddar cheese. Every last bite will be flavorful, colorful, and downright delicious.
A true family recipe from generations past, this is a cherished Kuhlman favorite. Soft bread similar to focaccia topped with a fresh and aromatic Italian mixture, and sprinkled with cheese. Nana’s pizza bread is often eaten at any part of the day, making it fit for any occassion.